Orange Glazed Oatmeal Muffins - cooking recipe

Ingredients

1 c. sifted all-purpose flour
4 tsp. baking powder
1/4 tsp. salt
1/4 c. sugar
1 c. quick oats
1 egg, beaten
1 c. milk
1/4 c. margarine, melted and cooled slightly

Preparation

Combine flour, baking powder, salt and sugar and sift.
Add quick oats; set aside.
Combine egg, milk and margarine and add to dry ingredients, stirring just enough to dampen flour.
Distribute batter evenly into 12 greased muffin tins.
Sprinkle with a little brown sugar and bake at 425\u00b0 for 15 minutes.
Remove from pans; cool inverted on rack.