Mini Peanut Butter Tarts - cooking recipe

Ingredients
    1/2 c. oleo
    1/2 c. brown sugar, packed
    1/2 c. granulated sugar
    1 egg
    1/2 c. creamy peanut butter
    1/2 tsp. vanilla
    1 1/4 c. flour
    3/4 tsp. baking soda
    1/8 tsp. salt
    about 42 miniature peanut butter cups (remove wrappers)
Preparation
    Combine butter, sugars, egg, peanut butter and vanilla in a mixing bowl.
    Beat until smooth.

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