Ingredients
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1/2 c. margarine, softened
1/2 c. peanut butter
1 1/2 c. all-purpose flour
1/2 c. sugar
1/2 c. packed brown sugar
1 egg
1/2 tsp. vanilla
2 c. miniature marshmallows
1 (6 oz.) pkg. semi-sweet chocolate chips (the kind with the colored sprinkles are really neat)
1 c. plain M&M's
Preparation
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Beat margarine and peanut butter with an electric mixer on medium to high speed for 30 seconds in a medium-size bowl.
Add 1/2 cup of the flour, sugar, brown sugar, egg and vanilla.
Beat until thoroughly combined.
Beat or stir in remaining flour. Press dough evenly onto a 12 or 14-inch pizza pan that has been lightly greased, forming a rim around the edge.
Bake at 375\u00b0 for 10 minutes.
Sprinkle with marshmallows and chocolate chips.
Bake 5 to 8 minutes more, or until marshmallows are puffy and lightly browned.
Immediately sprinkle with M&M's.
Cool, cut into wedges. Makes about 10 slices.
Kids love it!
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