Pudding Cake - cooking recipe

Ingredients

1 c. flour
1 stick butter
1/2 c. nuts
8 oz. cream cheese
1 c. powdered sugar
1 c. Cool Whip
1 small box instant vanilla pudding
1 small box chocolate pudding
2 c. milk

Preparation

Mix flour, butter and nuts; press out in baking dish.
Bake 20 minutes at 350\u00b0.
Let cool.