Fudge Brownies - cooking recipe

Ingredients

1/2 c. butter
2 eggs
4 Tbsp. unsweetened chocolate
1 c. sugar
1 tsp. vanilla
3/4 c. all-purpose flour
1/2 c. chopped nuts (optional)

Preparation

Preheat oven to 350\u00b0. Grease 8 x 8-inch baking pan. Melt butter and chocolate. Remove from heat; stir in sugar. Add eggs and vanilla; beat lightly just until blended. Don't overbeat. Stir in flour and nuts. Spread batter in pan. Bake in a 350\u00b0 oven for 20 minutes. Cool. Cut.