Juicy Meat Loaf - cooking recipe
Ingredients
-
1 1/2 lb. ground beef
1/2 lb. sausage
1 c. milk
1 c. cracker crumbs
1 tsp. salt
1/2 tsp. pepper
1 egg
2 Tbsp. instant minced onions
1/4 c. catsup
Preparation
-
Pour
milk
over cracker crumbs and mix all ingredients together.
Bake uncovered for 1 hour and 15 minutes at 350\u00b0.
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