Spaghetti And Meat Balls - cooking recipe

Ingredients

bread crumbs
1 1/2 lb. ground beef
1 (28 oz.) can tomatoes
1/2 c. water
1/2 tsp. cinnamon
1/2 tsp. cloves
1 tsp. chili powder
salt to taste
1 large onion, chopped
1 small green pepper, chopped
2 to 3 stalks celery
1 can tomato soup

Preparation

Mix bread crumbs with hamburger; shape into balls and brown. Mix tomatoes, soup, water, spices, seasonings, onion, green pepper and celery.
Add meat balls; simmer for several hours.
Serve spaghetti with meat balls and sauce.
Yields 6 servings.