Strawberries And Cream Cake - cooking recipe

Ingredients
    1 white cake mix, baked in 2 round pans according to pkg. directions
    1 1/2 cans prepared sour cream white frosting
    1 c. sliced fresh strawberries
    1 c. whole fresh strawberries
Preparation
    Generously spread one cake layer with frosting.
    Top this with all of the sliced strawberries.
    Spread the rest of the frosting on the second layer.
    Do not frost the sides of the cake. Decorate the top of the cake with whole strawberries.
    Refrigerate the cake until you are ready to serve it.

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