Payday Bars - cooking recipe

Ingredients

1 c. Karo syrup
1 c. white sugar
1 c. peanut butter
1 tsp. vanilla
1 c. blanched peanuts
6 c. Rice Krispies

Preparation

Combine syrup and sugar in a medium saucepan. Bring to a boil. Stir constantly.
Stir in peanut butter and vanilla.
In a large bowl, combine peanuts and cereal.
Pour hot mixture over cereal and nuts.
Stir carefully to coat the cereal.
Put mixture into a lightly greased 9 x 13-inch pan.
Press down evenly with a rubber spatula.
When cool, cut into 24 squares.