Lemon Velvet Cake - cooking recipe

Ingredients
    1 box Duncan Hines lemon cake mix
    1 box lemon Jell-O instant pudding
    3/4 c. Wesson oil
    3/4 c. water
    4 eggs
Preparation
    Beat all ingredients well.
    Bake in a tube pan that has been greased and floured.
    Bake 1 hour and 20 minutes at 325\u00b0.

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