Lemon Velvet Cake - cooking recipe
Ingredients
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1 box Duncan Hines lemon cake mix
1 box lemon Jell-O instant pudding
3/4 c. Wesson oil
3/4 c. water
4 eggs
Preparation
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Beat all ingredients well.
Bake in a tube pan that has been greased and floured.
Bake 1 hour and 20 minutes at 325\u00b0.
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