Italian Pita Triangles(Diabetic Appetizers) - cooking recipe

Ingredients

2 pitas, about 6-inches in diameter
2 tsp. margarine, melted
1/4 tsp. garlic powder
1/4 tsp. basil or oregano
1 tsp. grated Parmesan cheese

Preparation

Preheat oven to 350\u00b0.
Brush pitas with margarine.
Sprinkle with garlic powder, basil and cheese.
Bake 8 to 10 minutes or until lightly browned.
Cut into wedges; serve immediately. Yields 8 appetizers (1/4 pita round).