Barbecue Hamburgers, Arkansas Style - cooking recipe
Ingredients
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1 lb. hamburger
1 large onion, grated
2 tsp. mustard
1/2 c. barbecue sauce
1 tsp. horseradish (optional)
salt and pepper to taste
Preparation
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Mix and let stand 1/2 hour.
Spread on buns without packing, covering edges of buns well.
Broil until done.
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