White Punch - cooking recipe

Ingredients

6 cups water
3 c. sugar
5 bananas
1 small can lemonade
1 (46 oz.) can unsweetened pineapple juice

Preparation

Boil water; add sugar.
Blend bananas, lemonade and pineapple juice.
Add this to the water/sugar mixture.
Freeze.
When ready to serve, add 2-quarts ginger ale.