Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
3/4 c. oats (uncooked)
2 eggs, beaten
1/4 c. onion, chopped
2 tsp. salt
1/4 tsp. pepper
1 c. tomato juice
1 can mushroom soup
Preparation
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Combine all ingredients thoroughly. Pack firmly into loaf pan. Top with 1 can mushroom soup. Bake at 350\u00b0 for 1 hour.
Let stand 5 minutes before slicing. Yields 8 servings.
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