Congo Squares - cooking recipe

Ingredients

2 3/4 c. flour
2 1/2 tsp. baking powder
1/2 tsp. salt
2/3 c. shortening
3 eggs
1 c. nuts, broken
1 pkg. semi-sweet chocolate morsels
2 1/4 c. brown sugar

Preparation

Combine ingredients. Bake in a greased pan at 350\u00b0 for 25 to 30 minutes.
Cut into squares when nearly cool.