Yummy Tuna Casserole - cooking recipe

Ingredients
    1 c. curly noodles or corkscrew macaroni
    1 tsp. vegetable oil
    1 can tuna, drained
    1 (8 oz.) pkg. cream cheese
    1 can cream of celery soup
    1 (10 oz.) pkg. frozen mixed vegetables
    1/3 c. chopped onions
    1/4 c. chopped walnuts (optional)
    parsley (garnish)
    paprika (garnish)
Preparation
    Cook pasta in 4 cups boiling water with oil.
    In a 10 x 13-inch
    pan,
    combine
    soup,
    cream
    cheese, tuna, onions and frozen vegetables.\tAdd
    pasta
    and blend well.
    Bake 40 to 45 minutes at 350\u00b0.
    Garnish with parsley and paprika.
    Serves 6.

Leave a comment