Salmon Loaf - cooking recipe

Ingredients
    2 c. salmon
    2 eggs
    1/2 c. milk
    1 tsp. minced onion
    1/8 tsp. pepper
    1 Tbsp. chopped green pepper
    1 tsp. lemon juice
    1 1/2 tsp. salt
    2 c. Rice Krispies
Preparation
    Remove bones and skin from salmon; drain and flake (reserve liquid.
    Add slightly beaten eggs.
    Add remaining ingredients; mix well.
    Pour into a well-greased baking dish or loaf pan.
    Bake at 350\u00b0 for 45 to 50 minutes, until center is solid.
    Serve hot with Egg Sauce.

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