Salmon Loaf - cooking recipe
Ingredients
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2 c. salmon
2 eggs
1/2 c. milk
1 tsp. minced onion
1/8 tsp. pepper
1 Tbsp. chopped green pepper
1 tsp. lemon juice
1 1/2 tsp. salt
2 c. Rice Krispies
Preparation
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Remove bones and skin from salmon; drain and flake (reserve liquid.
Add slightly beaten eggs.
Add remaining ingredients; mix well.
Pour into a well-greased baking dish or loaf pan.
Bake at 350\u00b0 for 45 to 50 minutes, until center is solid.
Serve hot with Egg Sauce.
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