Ingredients
-
1 roll cookie dough
1 can Eagle Brand milk
1 (8 oz.) pkg. cream cheese
1/3 c. lemon juice
Preparation
-
Spread cookie dough on a pizza pan.
Bake 10 to 12 minutes. Mix milk and lemon juice until thickened.
Mix in cream cheese until well blended.
Spread on cooled cookie dough.
Place fruit on as desired:
strawberries, kiwi fruit, bananas, grapes, peaches, etc.
Leave a comment