Pound Cake - cooking recipe

Ingredients
    1 lb. butter
    3 c. sugar
    6 eggs
    4 c. all-purpose flour
    1/4 c. milk
    1 tsp. almond extract
    1 tsp. vanilla extract
Preparation
    Mix together.
    Bake at 300\u00b0 for 1 hour and 40 minutes.

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