Pecan Munchies - cooking recipe

Ingredients

1 egg white, beaten stiff
1/4 c. brown sugar
1 tsp. vanilla flavoring
1 c. whole pecans

Preparation

Fold pecans in egg white mixture until well coated.
Place on slightly greased baking sheet at 250\u00b0 for 30 minutes.
Turn oven off and leave for 30 more minutes.