Tuna Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    2 Tbsp. chili sauce
    2 Tbsp. snippy parsley
    1 tsp. minced onion (instant)
    1/2 tsp. bottled hot pepper sauce
    2 (7 oz.) cans tuna
Preparation
    Mix ingredients together.
    Chill 3 hours.
    Roll into ball. Serve with crackers.

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