Tuna Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
2 Tbsp. chili sauce
2 Tbsp. snippy parsley
1 tsp. minced onion (instant)
1/2 tsp. bottled hot pepper sauce
2 (7 oz.) cans tuna
Preparation
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Mix ingredients together.
Chill 3 hours.
Roll into ball. Serve with crackers.
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