Mama'S Cucumber Pickles - cooking recipe

Ingredients

1 gal. sliced cucumbers
8 small onions, sliced
4 green peppers, chopped
5 c. sugar
5 c. vinegar
1 tsp. cloves
1 tsp. mustard seed
1 tsp. celery seed
1 1/2 tsp. turmeric
1 qt. crushed ice
1/2 c. pickling salt

Preparation

Put cucumbers, onions and peppers in large crock or pan.
Mix ice and salt;
pour over cucumbers.
Let set for 3 hours; drain and put in pot.
Pour remaining ingredients over cucumbers.
Bring to a boil.
Put in jars and seal.