Sweet And Sour Pork - cooking recipe

Ingredients

1 pkg. breakfast links
1 pkg. Little Smokies
1 medium can chunk pineapple
1 medium can sliced peaches
1 jar maraschino cherries
3 Tbsp. vinegar
3 Tbsp. soy sauce
3 Tbsp. honey
3 Tbsp. flour

Preparation

Fry sausages, drain and cut in half.
Add fruit and juices. Mix up last 4 ingredients in cup.
Add to sausages and fruit. Stir and heat until thick.