Fruit Cake - cooking recipe

Ingredients

1 pkg. None Such mincemeat
2 c. water
1 tsp. soda
1 c. raisins
1 c. currants
1 c. dates
1 c. minced peel
1/3 c. wine
1 c. walnuts
1/2 c. shortening
1 c. sugar
2 eggs
3 1/2 c. flour
1/4 tsp. salt

Preparation

Add the 2 cups water to the mincemeat and cook for a few minutes. Cool. Before adding flour, put the soda in mincemeat. Line pan with paper.
Cream together the shortening, sugar and eggs. Add the flour, salt and all ingredients.
Bake at 300\u00b0 for 2 1/2 to 3 hours. Fifteen minutes before done, glaze with syrup.