Banana Split Dessert - cooking recipe
Ingredients
-
2 or 3 bananas
1/2 gal. ice cream
1 c. chopped nuts
1 c. chocolate chips
graham cracker crust
1/2 c. butter
2 c. powdered sugar
1 1/2 c. Carnation milk
1 tsp. vanilla
1 pt. Cool Whip
Preparation
-
Cover bottom of 11 x 15-inch pan with graham cracker crust. Reserve 1 cup of crumbs.
Slice bananas crosswise and layer over crust.
Slice ice cream in 1/2-inch thick slices and place over bananas.
Sprinkle ice cream with nuts.
Freeze until firm.
Leave a comment