Banana Split Dessert - cooking recipe

Ingredients
    2 or 3 bananas
    1/2 gal. ice cream
    1 c. chopped nuts
    1 c. chocolate chips
    graham cracker crust
    1/2 c. butter
    2 c. powdered sugar
    1 1/2 c. Carnation milk
    1 tsp. vanilla
    1 pt. Cool Whip
Preparation
    Cover bottom of 11 x 15-inch pan with graham cracker crust. Reserve 1 cup of crumbs.
    Slice bananas crosswise and layer over crust.
    Slice ice cream in 1/2-inch thick slices and place over bananas.
    Sprinkle ice cream with nuts.
    Freeze until firm.

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