Corned Beef And Chip Casserole - cooking recipe

Ingredients
    1 1/2 c. broken noodles, cooked
    1 c. cream of mushroom soup
    1/2 c. evaporated milk
    1 (7 oz.) can corned beef
    1 c. grated American cheese
    1/3 c. cut up onion
    1/2 c. broken potato chips
Preparation
    Mix noodles, soup, milk, corned beef, cheese and onion. Pour into
    a 1 1/2 quart greased baking dish.
    Top with potato chips. Bake for 15 minutes in a 425\u00b0 oven.

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