Corned Beef And Chip Casserole - cooking recipe
Ingredients
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1 1/2 c. broken noodles, cooked
1 c. cream of mushroom soup
1/2 c. evaporated milk
1 (7 oz.) can corned beef
1 c. grated American cheese
1/3 c. cut up onion
1/2 c. broken potato chips
Preparation
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Mix noodles, soup, milk, corned beef, cheese and onion. Pour into
a 1 1/2 quart greased baking dish.
Top with potato chips. Bake for 15 minutes in a 425\u00b0 oven.
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