Ingredients
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1 c. sugar
1 c. butter or margarine, softened
2 eggs
1 1/2 tsp. almond extract
3 c. flour
1 tsp. salt
1/2 tsp. baking soda
Preparation
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Mix sugar, butter, eggs and extract.
Stir in remaining ingredients.
After dough is mixed, divide into halves.
Stir 1/2 teaspoon green or red food coloring into one-half.
Cover both halves and refrigerate for 1 hour.
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