Devil Nuts - cooking recipe

Ingredients

1 lb. shelled nuts
1/3 lb. margarine
1/4 tsp. pepper
1 tsp. salt
1/2 tsp. Tabasco sauce
2 Tbsp. Worcestershire sauce

Preparation

Put nuts on a shallow baking dish in a 300\u00b0 oven.
Pour other ingredients over nuts, stirring occasionally.
Drain on paper towels.