Citrus Cooler(Especially Refreshing On A Hot Summer Afternoon) - cooking recipe

Ingredients

3/4 c. cold water
1 (6 oz.) can orange-grapefruit juice concentrate or orange-pineapple juice concentrate, thawed
2 pt. lemon sherbet
1 (28 oz.) bottle ginger ale, chilled

Preparation

In blender container, combine half of the cold water, half of the orange-grapefruit or orange-pineapple juice concentrate and half of the lemon sherbet.
Cover and blend 15 seconds.
Pour into 3 tall glasses.
Repeat with remaining water, concentrate and lemon sherbet.
Carefully fill glasses with chilled ginger ale. Stir gently.
Makes 6 servings.