Stuffed Mushrooms - cooking recipe

Ingredients

1 lb. button mushrooms
1 pkg. cream cheese
4 to 5 chopped green onions
1 small pkg. imitation crab meat, chopped
1 jar real bacon bits
garlic powder to taste
Parmesan cheese to taste

Preparation

Remove stems and inside of mushrooms. Mix all the other ingredients in a bowl. Stuff mushroom caps and place in a casserole dish. Bake, uncovered, at 350\u00b0 for 20 minutes.