Blueberry Salad - cooking recipe

Ingredients

1 (6 oz.) pkg. cherry Jell-O
2 c. boiling water
1 c. cold water
1 c. chopped nuts
1 (22 oz.) can blueberry pie filling
1 (8 1/4 oz.) can crushed pineapple

Preparation

Dissolve gelatin in hot water; add cold water and the rest of the ingredients.
Chill until firm.