Lemon Tea Bread - cooking recipe

Ingredients

1 c. sugar
6 Tbsp. shortening
grated rind of 1 lemon
2 eggs
1 tsp. salt
1 1/2 c. flour
1 tsp. baking powder
1/2 c. milk
1/2 c. nuts

Preparation

Combine all ingredients and bake for one hour at 325\u00b0.