Harvest Loaf - cooking recipe

Ingredients

8 oz. margarine
8 oz. sugar
16 oz. self-rising flour
2 level tsp. spice
2 oz. cherries, quartered
20 oz. raisins
4 eggs
10 Tbsp. milk (approximately)

Preparation

Mix all in one method.
Bake at 325\u00b0 for 1 to 1 1/2 hours. Reduce heat after 1/2 hour.