15-Minute Chicken And Rice Dinner - cooking recipe

Ingredients
    1 Tbsp. vegetable oil
    4 boneless chicken breasts
    1 can cream of chicken soup
    1 1/2 c. water
    1/4 tsp. each paprika and pepper
    2 c. uncooked white rice
    2 c. fresh or frozen broccoli flowerets
Preparation
    Heat oil in skillet. Add chicken and cook until browned. Remove chicken. Add soup, water, paprika and pepper. Stir. Heat to a boil. Stir in rice and broccoli. Top with chicken. Season chicken with additional paprika and pepper; cover. Cook on low heat 5 minutes or until cooked through.

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