Sausage-Cheese Chips - cooking recipe

Ingredients

8 oz. fully cooked kielbasa sausage
1 can (4 oz.) chopped and drained green chilies
36 tortilla chips
1 1/2 c. shredded Mozzarella cheese

Preparation

Coarsely chop kielbasa and set aside.
Arrange chips on greased 12-inch pizza pan.
Sprinkle sausage and cheese evenly over each chip, top with chilies.
Bake, uncovered, at 375\u00b0 until cheese melts, 3 to 5 minutes.
Serves 6; 40 calories each serving.