Straw Hat - cooking recipe

Ingredients

1 lb. ground hamburger
1 envelope Lipton onion soup mix
1 lb. can baked beans
1 lb. can red kidney beans
1 c. catsup
1/2 c. cold water
1 Tbsp. dried mustard
1 tsp. wine vinegar
6 large Tbsp. brown sugar
1 small bag Fritos
1 c. Cheddar cheese

Preparation

Cook and drain meat, then mix all other ingredients in a casserole dish.
Bake 45 minutes at 400\u00b0.
On plate, sprinkle with chips.
Top with meat mixture and then sprinkle with Cheddar cheese.