Strawberry Ice Cream - cooking recipe

Ingredients

1 pt strawberries, hulled and coarsely chopped
2/3 c sugar
1 tsp fresh lemon juice
1 1/2 c half & half cream
2 large eggs
pinch salt
3/4 c heavy cream
1/2 tsp vanilla extract

Preparation

In a large bowl, combine strawberries, 1/4 c of the sugar and lemon juice. Crush with a potato masher until strawberries are almost pureed. Set aside.