Chicken Almond - cooking recipe

Ingredients

1/2 green pepper, chopped
3 stalks celery, chopped
1 small onion, chopped
3 c. cooked rice
2 pkg. Lipton noodle soup
3 c. water
1 lb. hot sausage
1/4 c. sliced almonds

Preparation

Mix rice, soup and water.
Crumble and brown sausage; drain. Saute onion and pepper lightly.
Add all ingredients with almonds. Put in casserole and bake 40 minutes at 350\u00b0.