Baked Mashed Potatoes - cooking recipe

Ingredients
    8 to 10 potatoes
    1 (8 oz.) pkg. cream cheese
    1 c. sour cream
    1 tsp. garlic powder
    salt and pepper to taste
    butter to taste
Preparation
    Prepare potatoes as you would for mashed potatoes, then add other ingredients.
    Put in baking dish.
    Sprinkle with paprika. Bake 30 minutes at 350\u00b0.

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