Pecan Pie - cooking recipe

Ingredients

3 eggs
1 c. sugar
1/2 c. dark Karo
1/4 stick butter
1 Tbsp. vanilla
1 c. chopped pecans

Preparation

Combine eggs, sugar, Karo, butter and pecans.
Bake at 325\u00b0 or 350\u00b0 for 40 or 45 minutes.