Fantasy Fudge - cooking recipe

Ingredients

3/4 c. margarine (1 1/2 stick)
3 c. sugar
2/3 c. evaporated milk
1 pkg. (12 oz.) semi-sweet chocolate chips
1 jar (7 oz.) Marshmallow Creme
1 tsp. vanilla
1 c. nuts (optional)

Preparation

Microwave margarine in a 4 quart microwave safe-bowl on high for 1 minute or until melted.
Add sugar and milk; mix well. Microwave on high for 5 minutes; stir after 3 minutes.
Mix well scrape bowl, continue microwaving on high for 5 1/2 minutes stirring after 3 minutes.
Remove from microwave, stir in chips until melted.
Add remaining ingredients; mixing well.
Pour into buttered 13 x 9 baking pan.
Let cool and cut.
If you want peanut butter fudge add 7 or 8 ounces peanut butter instead of chocolate chips.