Roquefort Dressing - cooking recipe

Ingredients

1 pt. mayonnaise
1 pt. sour cream
2 (3 oz.) pkg. Roquefort, grated
juice of 1/2 lemon
1 tsp. vinegar
1 small onion, grated
salt and pepper to taste

Preparation

Mix all ingredients together until blended, using salt and pepper to taste.
May be made ahead.
Keeps several weeks in refrigerator.