Chicken Feed - cooking recipe
Ingredients
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6 cups Rice Chex
5 cups Corn Chex
6 cups Crispix
1-11 oz. pkg. pretzels
1 lb. nuts
1 1/2 cup butter
1/4 cup Worcestershire sauce
1 Tbsp. garlic salt
1 Tbsp. celery salt
1 Tbsp. onion salt
Preparation
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Melt butter, add remaining ingredients.
Pour over cereal and mix.
Cover and bake 1 hour at 225 degrees.
Uncover and bake 1 hour.
Stir every 15 minutes.
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