White Icing - cooking recipe

Ingredients

2 egg whites
1 1/2 c. sugar
1/4 tsp. salt
3 Tbsp. white Karo
1/3 c. water
1 tsp. clear vanilla

Preparation

Place first 5 ingredients in iron skillet. Beat for 2 minutes on low speed. Then on beat and whip for 5 more minutes. Take off and place vanilla in icing. Beat for 1 to 2 minutes. Spreads beautifully. If you want, you may spread coconut on top and sides of layers.