Broccoli Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. chopped broccoli, cooked
1 can mushroom soup
1/2 c. mayonnaise
1/2 c. grated cheese
1 egg, well beaten
2 Tbsp. chopped onion
salt and pepper to taste
1/2 c. Ritz crackers, crumbled
2 Tbsp. butter

Preparation

Combine soup, egg, mayonnaise, cheese, seasoning and onions. Mix well.
Add broccoli and mix well.
Spoon into 1 quart greased baking dish.
Dot with butter and sprinkle with crumbs.
Bake at 350\u00b0 for 30 minutes.
Serves 4 to 5.