Earthquake Cake - cooking recipe

Ingredients

1 c. coconut
1 c. pecans
1 regular German chocolate cake mix
1 (8 oz.) pkg. cream cheese
1 stick oleo
3 c. powdered sugar

Preparation

Press coconut and pecans into bottom of pan.
Mix cake mix and pour on top of this.
Mix the cream cheese, oleo and powdered sugar.
Drop by spoonfuls on top of cake.
Bake at 350\u00b0 for 1 hour.