Chocolate Pie - cooking recipe

Ingredients

1 c. sugar
1/4 tsp. salt
1/3 c. flour
2 sq. chocolate, melted
2 c. milk, scalded
1 Tbsp. butter
2 eggs, slightly beaten
1/2 tsp. vanilla
baked pastry shell
whipped cream

Preparation

Mix
together
sugar,
salt and flour.\tAdd
chocolate, melted in scalded milk.
Cook until thick, then add butter and eggs. Cook
2
minutes longer and add vanilla.
Cool
before putting in baked pastry shell.
Top with whipped cream.