Frozen Pumpkin Dessert - cooking recipe

Ingredients

1 c. cooked pumpkin
1/2 c. sugar
1/2 tsp. salt
1/2 tsp. ground ginger
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 c. chopped pecans
4 c. vanilla ice cream, softened
2 c. gingersnap cookie crumbs
kiwi and raspberry for garnish

Preparation

In a medium bowl, combine pumpkin, syrup, salt, ginger, cinnamon and nutmeg.
Stir in pecans.