Cream Of Broccoli Soup - cooking recipe

Ingredients

2 pkg. (10 oz.) frozen chopped broccoli
1 can cream of chicken soup, undiluted
1 can cream of celery soup, undiluted
1 c. half and half
1 tsp. garlic powder
1/2 tsp. pepper
1/8 tsp. curry powder

Preparation

Cook broccoli as directed, omit salt.
Do not drain.
Add all other ingredients, stir well.
Reduce heat and simmer 1 hour. Makes 7 1/2 cups.