Venison Chili With Beans - cooking recipe

Ingredients

3 Tbsp. butter or bacon fat
1/2 c. chopped onion
1 clove garlic, chopped
1 lb. deer sausage (hot or mild)
1 lb. deer burger
1 large can whole tomatoes, chopped into large chunks in can with juice
2 cans kidney beans, drained and rinsed
3 Tbsp. chili powder
1 tsp. sugar
3/4 tsp. salt
1 bay leaf

Preparation

Heat butter or bacon fat.
Cook onion and garlic until onion is soft.
Brown meat in pan.
Add remaining ingredients.
Cover and cook slowly over low heat for an hour or more.